Malt Powder – ብቅል- Bikil - (1 KG 20-ct)

Embark on a Flavorful Journey with Ethiopian Malt Powder (Bikil)

A Traditional Ethiopian Base

Dive into Ethiopian culture with Bikil, a traditional Malt base used in crafting authentic Ethiopian alcoholic drinks such as Tella. Produced through the meticulous fermentation of barley and other grains, it is essential for brewing these distinctive beverages. It not only serves as the foundation for traditional brews but also enriches them with a unique, slightly tangy flavor profile.

Unique Flavor and Versatility

Bikil adds a rich, slightly tangy taste to your drinks, thanks to its traditional fermentation process. This process infuses Bikil with probiotics and essential enzymes, which enhance both flavor and nutritional benefits. Ideal for brewing enthusiasts or those exploring traditional Ethiopian beverages, it provides an authentic taste experience. Use it as a base for Tella or other fermented drinks, and enjoy the depth it brings to your concoctions.

Health Benefits

Beyond its flavor, Bikil offers several health benefits. The fermentation process enriches it with probiotics that promote digestive health and contribute to overall wellness. Additionally, it contains essential enzymes and nutrients that support a healthy digestive system, making it a healthful addition to your diet.

Authentic and High Quality

Our Bikil is crafted with care, ensuring authenticity and high quality. Each batch is carefully processed to maintain the traditional flavors and healthful properties, providing you with an authentic experience of Ethiopian beverage culture.

Experience Ethiopian Beverage Culture

Elevate your brewing with Ethiopian Bikil and explore the richness of traditional Ethiopian drinks. Whether you’re a seasoned brewer or a curious enthusiast, it offers a unique flavor and healthful benefits that make it a valuable addition to your culinary repertoire. Order today and experience the true essence of Ethiopia’s beverage tradition.